Meeting Nutrition Requirements in OSHC
This informative nutrition session aligns with the National Quality Standard, My Time Our Place and the Smart Choices Strategy and is perfect to include on your quality improvement plan.
It is designed to raise awareness and understanding of the current healthy eating guidelines and nutrition requirements for school aged children
- Dietary requirements for children
- Food groups
- Serve sizes
- Required serves per day
- The Smart Choices Strategy
- Understanding food labels
- Allergies and Intolerance
This session is specifically designed for educators working in the OSHC setting that provide food for children.
Enquire for more information and a quote to include a healthy snack demonstration and tasting with this session.