Chillout School Holidays – Cooking Workshops

Nutrition Australia Qld hosts cooking workshops as part of Brisbane City Council’s Chillout program. Each hands on workshop is run by our qualified dietitians and nutritionists and includes food and nutrition tips to help your child make healthy choices. Children with all levels of cooking skills are welcome. Our workshops are a chance for your child to develop new skills and gain confidence in a relaxed and social environment.

 

Please note: Bookings are taken online only via the buttons below. 

 

 

2022

 

Monday 12th December – Festive Flavours

It’s the season to create special occasion dishes that are perfect for sharing. In this practical cooking session you will be the chef and consume the final product at the end of the session.

Time: 10am – 11:30am

Location: Mount Coot-tha Botanic Gardens – Kitchen in the Garden

Cost: $5

Bookings open Tuesday 15th November at 10am

Book here

 

 

2023

 

More Chillout cooking workshops coming in January 2023

 

 

 

COVID-19 UPDATE

We have Workplace Health and Safety procedures in place to minimise COVID risks. Our number one priority is to ensure the safety of all participants. We will be adhering to social distancing requirements during the workshop and have strict sanitising procedures in place.

Important – if you are unwell or develop cold or flu like symptoms please do not attend the workshop.

 

Contact Us

If you have any questions or feedback please call our friendly team on 07 3257 4393 or email [email protected].

 

This activity has been funded by Brisbane City Council as part of Council’s Active and Healthy program. There is a small co-contribution from participants of $5. 

 

Some information about our Chillout cooking workshops:

  • Open to Brisbane residents aged 8 – 17 years
  • $5 per person
  • Please advise of any allergies or dietary requirements
  • All participants must wear closed in shoes
  • To book multiple children please do a separate registration for each child
  • Maximum of 4 children per adult (adult is not required to participate)

 

Meet our team

 

Carly Booth

Dietitian/Nutritionist APD

Carly is an Accredited Practising Dietitian and has worked with a diverse range of industries to improve health and wellbeing. With a passion for food, Carly enjoys cooking with the community.

 

Rosie Mohr

Dietitian/Nutritionist APD

Rosie is an Accredited Practising Dietitian with a diverse range of experiences in the field of nutrition, with a strong focus on preventative health.

 

Refund Policy

No refunds.