Food Safety Supervisor Course for Aged Care Settings

Aged Care

In response to the COVID-19 situation we are working on delivering our Food Safety Supervisor course via online learning . Please contact us for more information – [email protected]



We offer face to face food safety supervisor courses.  Our courses include industry specific content and are designed with the needs of our students in mind.

Our Food Safety Supervisor course:

  • Meets the requirements of Nationally Recognised Training
  • Prepares Food Safety Supervisors to supervise and oversee day to day
  • operations and to prevent and recognise food safety hazards
  • Specifically designed for those working with vulnerable populations


We provide opportunities for students to complete the course and all assessment in one day at face-to-face training, with no take home assignments. 


Participants who successfully complete this course should be able to:

  • Implement safe food handling practices in their aged care setting.
  • Identify potential food safety hazards at their aged care setting.
  • Manage strategies to prevent, control  and eliminate food safety hazards.
  • Monitor food safety practices.


RTO Number: 110074

Upon completion, students achieve a Statement of Attainment for the following units of competency:

  • HLTFSE001: Follow basic food safety practices
  • HLTFSE007: Oversee the day to day implementation of food safety in the workplace
  • HLTFSE005: Apply and monitor food safety requirements



Student enrolment fact sheet

Unique student identifiers

For more information about recognition as a Food Safety Supervisor in New South Wales, please review the information available on the NSW Food Authority website –

Recognition of prior learning

Complaints and appeals