Food Safety Supervisor Course for Early Years Settings – $350 + GST

Early Years OSHC

We offer  face to face food safety supervisor courses.  Our courses include industry specific content and are designed with the needs of our students in mind.

Our Food Safety Supervisor course:

  • Meets the requirements of Nationally Recognised Training
  • Prepares Food Safety Supervisors to supervise and oversee day to day operations and to prevent and recognise food safety hazards
  • Specifically designed for those working with vulnerable populations


RTO Number: 110074

Participants who successfully complete this course should be able to:

  • Implement safe food handling practices in their early years or OSHC setting.
  • Identify potential food safety hazards at their early years or OSHC setting.
  • Manage strategies to prevent, control  and eliminate food safety hazards.
  • Monitor food safety practices

Student enrolment fact sheet

Unique student identifiers (USI)


2021 Dates

Please note: Courses can be cancelled at any time – minimum numbers apply


Date: Thursday, 18th March 2021

Time: 9am – 4pm

Location: Grange Community Hall

187 Wilston Road, Newmarket

Sorry this course is FULL



Date: Thursday, 29th April 2021

Time: 9am – 4pm

Location: Northgate Hall

71 Scott St, Northgate

Register here

Date: Thursday, 10th June 2021

Time: 9am – 4pm

Location: Grange Community Hall

187 Wilston Road, Newmarket

Register here


Date: Thursday, 22 July 2021

Time: 9am – 4pm

Location: TBA

Register here

This course is available via distance education. Please email us if you have any questions – [email protected]

Register here






Upon completion, students achieve a Statement of Attainment for the following units of competency:

  • HLTFSE001: Follow basic food safety practices
  • HLTFSE007: Oversee the day to day implementation of food safety in the workplace
  • HLTFSE005: Apply and monitor food safety requirements




For more information about recognition as a Food Safety Supervisor in New South Wales, please review the information available on the NSW Food Authority website –

Recognition of prior learning

Complaints and appeals





Please note we will be practicing physical distancing as per Government restrictions. We will be implementing higher than usual cleaning standards on the day and have updated our Workplace Health and Safety plan to include COVID-19 restrictions. We will closely monitor public health updates and will inform you of any changes.