Food Safety Supervisor Course for Early Years Settings – $385
We offer face to face and virtual food safety supervisor courses. Our courses enable students to complete all assessment on the day, and include industry specific content designed with the needs of our students in mind to support those working in community settings. Our courses meet the requirements of Nationally Recognised Training, whilst preparing Food Safety Supervisors to supervise and oversee day to day operations and to prevent and recognise food safety hazards.
Participants who successfully complete this course should be able to implement safe food handling practices and identify potential food safety hazards in their setting, manage strategies to prevent, control and eliminate food safety hazards, and monitor food safety practices.
Please note, in order to attend our virtual course via Zoom, students must have access to the following:
- Internet
- Zoom platform
- Laptop or computer (with camera/video and microphone/audio)
- Access to a kitchen to complete a small food preparation task
Tuesday 23rd July 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Tuesday 6th August 2024 9am – 4pm FACE TO FACE COURSE
Northgate Hall – Corner of Scott and Ridge Streets, Northgate, QLD, 4013 Book here
Thursday 8th August 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Tuesday 27th August 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Tuesday 17th September 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Thursday 26th September 2024 9am – 4pm FACE TO FACE COURSE
Grange Community Hall – 187 Wilston Road, Newmarket, QLD, 4051 Book here
Thursday 3rd October 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Tuesday 22nd October 2024 9am – 4pm LIVE VIRTUAL COURSE Book here
Thursday 31st October 2024 9am – 4pm FACE TO FACE COURSE
Northgate Hall – Corner of Scott and Ridge Streets, Northgate, QLD, 4013 Book here
If these options don’t suit, please email us at [email protected] with your preferred date and time. We also offer private training courses delivered virtually or face to face at your workplace for a minimum of 6 people ($385 per person). We will try to accommodate your request if possible. Please email us if you have any questions.
RTO Number: 110074
Unique Student Identifiers (USI) fact sheet
Do you already have a Food Safety Supervisor qualification? If so, our 3 hour recertification course is for you! Click here to view course dates.
Upon completion, students achieve a Statement of Attainment for the following units of competency:
- HLTFSE001: Follow basic food safety practices
- HLTFSE007: Oversee the day to day implementation of food safety in the workplace
- HLTFSE005: Apply and monitor food safety requirements
For more information about recognition as a Food Safety Supervisor in New South Wales, please review the information available on the NSW Food Authority website – http://www.foodauthority.nsw.gov.au/rp/fss-food-safety-supervisors.
COVID SAFETY
Please note we will be practicing physical distancing as per Government restrictions. We will be implementing higher than usual cleaning standards on the day and have updated our Workplace Health and Safety plan to include COVID-19 restrictions. We will closely monitor public health updates and will inform you of any changes.